Baumkuchen egg
Available in the following sizes: 200g
The Baumkuchen egg is a real eye-catcher on the Easter table. According to the traditional recipe, thin layers of dough are baked one after the other in front of an open flame and finally wrapped in fine chocolate. In the great Easter design, the Baumkuchen is also a nice gift in spring.
| Average nutritional values per 100g: | |
|---|---|
| Energy kj | 2018 kj |
| Energy kcal | 483 kcal |
| Fat | 28 g |
| Saturated fatty acids | 16 g |
| Carbohydrates | 53 g |
| Sugar | 37 g |
| Protein | 6,1 g |
| Salt | 0,33 g |
Vegetarian
A list of ingredients of this product is currently not available. It will be here shortly.
Vegetarisch
