Pizza base
Available in the following sizes: 800
Our yeast dough is versatile and can be used, among other things, to make pizza. The highlight: due to pasteurization after packaging, our pizza bases can be kept for up to one year.
| Average nutritional values per 100g: | |
|---|---|
| Energy kj | 1354 kj |
| Energy kcal | 321 kcal |
| Fat | 6,9 g |
| Saturated fatty acids | 0,7 g |
| Carbohydrates | 53 g |
| Sugar | 1,2 g |
| Protein | 10 g |
| Salt | 2,20 g |
Vegetarian
A list of ingredients of this product is currently not available. It will be here shortly.
Vegetarisch
